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When I was first starting to explore this
hobby, I saw several references to "Bulk Aging".
I thought I had a pretty good idea as to what it was, but
I was having difficulty finding a "definitive" definition.
I finally determined what was meant by bulk aging. It refers
to the process of allowing the wine to age in a large vessel
for an extended period of time. This process starts after
the wine has been fined and continues until the wine is
bottled. Depending upon the type of wine, the "large
vessel" is an oak barrel, a stainless steel container
or a glass carboy.
Bulk aging continues to fascinate me, as it is one of
the few places where the home vintner, working with a kit,
can "personalize" their wine. Almost all grape
wines improve with some aging, whether it is in the bottle
or in bulk. But one must be careful as certain grape varietals
do not age well beyond six months, while others can be
aged for decades. Most of the kit wines will not hold for
more than five years, so the there is your window of opportunity,
I also asked R.J. Spagnols, the maker of the kits we sell,
for their opinion. What they offered is what I have read
over and over, "the smaller the container, the faster
the wine matures." As to whether or not you should
bulk age, they offer two schools of thought. If you bulk
age, you will have 30 bottles of identical wine. If you
let the wine age in bottles, you will have 30 bottles with
some different subtleties. Whether or not they will be
significant enough to notice will probably depend upon
your pallet.
So far, the longest I have bulk aged a wine is a Cabernet
Sauvignon that I left in the carboy for 9 months. I then
let it age another 3 months in the bottle and it is one
of my favorite wines. However, I also made a Shiraz that
I bottled on day 58 and it is wonderful. I can't tell the
difference between my bottle and a $30 bottle I got from
a commercial winery in California.
My recommendation to you is experiment like I have and
compare the results. I currently have 2 batches of the
same Cabernet in process. I am going to bulk age one and
bottle the other on day 60. I will let you know the results
next year.
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